Café Constant looks just like a picture postcard classic Parisian bistro. Wonderful jazzy mosaic style floor, waiters and waitresses bustling around, a lively buzz, intimate and very French.  

Christian Constant knows about the quest for perfection, having chased after Michelin stars for most of his career before devoting himself to simpler cooking. Maybe that’s why this small two-level bistro, one of four restaurants he owns in the same street, gets all the ingredients right, from the vintage décor with a zinc bar in the front to the menu that often reads like grand-mère’s scribbled notebook.